7 Simple Steps to Make Garlic Butter Steak with Cheesy Herb Pasta
If you’re looking for a delectable meal that’s sure to impress your family and friends, look no further! Garlic Butter Steak with Cheesy Herb Pasta is a dish that combines rich flavors and satisfying textures, making it a perfect choice for a cozy family dinner or a special occasion. In this article, we’ll walk you through the easy steps to make this mouth-watering meal, ensuring that it’s not only delicious but also a crowd-pleaser.
Why You Will Love This Dish
Garlic Butter Steak with Cheesy Herb Pasta is an irresistible combination of perfectly cooked ribeye steaks infused with garlic butter and a creamy, cheesy pasta that is lightly flavored with fresh herbs. This fusion of flavors creates a meal that’s both comforting and upscale. And the best part? It can be prepared in about 30 minutes, making it ideal for busy weeknights or lazy weekends.
Additionally, steak is a great source of protein and iron, while pasta can provide quick energy. When paired together, they create a balanced meal that everyone will adore.
Ingredients You Will Need
To make Garlic Butter Steak with Cheesy Herb Pasta, gather the following ingredients:
For the Steak:
- 2 ribeye steaks
- 4 cloves garlic, minced
- 2 tablespoons butter
- Salt and pepper, to taste
For the Pasta:
- 8 oz (225g) of your pasta of choice
- 1/4 cup butter
- 2 cloves garlic, minced
- 1/2 cup grated Parmesan cheese
- 1/4 cup chopped fresh herbs (such as parsley, basil, or chives)
- Salt and pepper, to taste
Step-by-Step Instructions
Step 1: Prepare Your Steak
Start by seasoning the ribeye steaks generously with salt and pepper on both sides. This is an important step as it enhances the flavor and locks in moisture during cooking.
Step 2: Cook the Steak
In a skillet over medium-high heat, melt 2 tablespoons of butter. Add the minced garlic and allow it to cook for about one minute until fragrant.
Next, add the seasoned steaks to the skillet. Cook them to your desired doneness; for medium-rare, aim for about 4-5 minutes on each side. While cooking, baste the steaks with the garlic butter to infuse more flavor.
Step 3: Rest the Steaks
Once cooked to your liking, remove the steaks from the skillet and let them rest for a few minutes. This allows the juices to redistribute, ensuring a succulent bite when you slice into them.
Step 4: Cook the Pasta
While the steaks are resting, cook the pasta according to the package instructions. Drain the pasta and set it aside for later.
Step 5: Flavor the Pasta
In the same skillet used for the steak, melt 1/4 cup of butter over medium heat. Add the minced garlic and sauté for about one minute.
Step 6: Combine Pasta and Sauce
Add the cooked pasta to the skillet and toss it in the garlic butter to ensure every strand is coated. Stir in the grated Parmesan cheese and fresh herbs. Season with salt and pepper to taste, mixing everything well to create a creamy and flavorful pasta dish.
Step 7: Serve It Up
Slice the rested garlic butter steak and serve it alongside a generous portion of cheesy herb pasta. This combination is sure to have everyone asking for seconds!
Tips for Success
- Choose Quality Ingredients: The quality of your ribeye steak can significantly influence the final dish, so don’t hesitate to splurge a bit for better meat.
- Experiment with Herbs: While parsley, basil, and chives are great choices for this recipe, feel free to experiment with your favorite herbs to add a personal touch.
- Pair with a Side: Consider adding a fresh salad or steamed vegetables as a side dish to balance the richness of the steak and pasta.
Final Thoughts
Garlic Butter Steak with Cheesy Herb Pasta is not just a meal; it’s an experience that brings family and friends together. Whether you’re celebrating a special occasion or just enjoying a cozy dinner at home, this dish is bound to impress! For more delicious recipes, don’t forget to check out our other offerings at Wife’s Recipes.
Enjoy your culinary adventure and happy cooking! For variations of this dish and additional tips, feel free to explore more recipes at Wife’s Recipes.