Description
The White Christmas Mojito is a refreshing tropical twist on the classic mojito, blending the vibrant flavors of fresh mint, lime, and sugar with creamy coconut milk and white rum. Perfectly balanced and topped with fizzy club soda, this festive cocktail offers a creamy yet crisp taste ideal for holiday celebrations or any warm-weather gathering.
Ingredients
Scale
For the Cocktail
- 10 fresh mint leaves
- 1/2 lime, cut into wedges
- 2 tablespoons sugar (adjust to taste)
- 1 cup white rum
- 1/2 cup coconut milk
- 1/2 cup club soda
- Ice cubes
For Garnish
- Fresh mint sprigs
- Lime wedges
Instructions
- Prepare Mint and Lime: In a sturdy glass or cocktail shaker, add the fresh mint leaves and lime wedges to start releasing their flavors.
- Muddle Ingredients: Sprinkle the sugar over the mint and lime, then gently muddle the mixture using a muddler or the back of a spoon to release the mint oils and lime juice without tearing the mint leaves too much.
- Add Liquids: Pour in the white rum and coconut milk into the glass or shaker to combine the creamy and boozy elements.
- Add Ice: Fill the glass or shaker with ice cubes to the brim to chill the drink.
- Mix Cocktail: If using a shaker, shake well for about 15 seconds to combine all flavors thoroughly. If using a glass, stir well with a long spoon until the sugar is completely dissolved.
- Serve the Drink: If shaken, pour the mixture into a serving glass filled with ice cubes.
- Add Fizz: Top off the drink with club soda to add refreshing carbonation. Adjust the amount based on your desired strength and taste.
- Garnish and Present: Garnish with fresh mint sprigs and lime wedges to enhance the visual appeal and aroma of the cocktail.
- Enjoy: Serve immediately to enjoy the crisp, creamy, and festive White Christmas Mojito.
Notes
- Adjust the amount of sugar based on your sweetness preference.
- Use fresh mint and lime for the best flavor impact.
- For a coconut-flavored twist, ensure to use full-fat coconut milk to enhance creaminess.
- This cocktail is best served immediately to enjoy the fresh mint aroma and fizz from the club soda.
- To make it lighter, reduce the amount of rum or omit the coconut milk for a classic mojito variation.
